November 11, 2014

Healthy Chicken Salad Recipe

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Posted by in November, Recipes
Healthy Chicken Salad Recipe

  There was a time when I ate chicken salad almost every day. Sure, I may have been pregnant and it was one of the only sandwiches I could eat but that stuff was my jam. Even though I was lazy and pregnant and ordered it from deli’s or Publix most of the time, there were a few instances that I actually made my own. When I did, I tried to make this healthy chicken salad recipe as opposed to the mayo-packed crap I’d get. Needless to say, 10 months of chicken salad pretty much made me take a long…

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May 10, 2013

Leftover Chicken? Make Some Chicken Parcels

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Posted by in Carousel, May, Recipes
Leftover Chicken? Make Some Chicken Parcels

I haven’t been inspired too much lately in the kitchen. Hate to admit it, but there have been a lot of soup & salad nights…and sometimes sans soup. Call it laziness, call it I’m pregnant AND lazy. The other night I splurged and went to good old Publix and grabbed a yummy rotisserie chicken. So what to do with all the left overs?? Chicken Pot Pie is always a nice fall back, but tonight I decided to step outside the box and make Parcels. What the hell is a parcel you may ask? A fancy word for a package. Cause…

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October 25, 2012

Buffalo Chicken Bites

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Posted by in October, Recipes
Buffalo Chicken Bites

There are a million and one different recipes you can create with a leftover rotisserie chicken. It’s not only easy to just roast your own but you can also drive to the store for one when you don’t feel like cooking. Bonus to one of these rosters, you can stretch it for 2-3 meals. This week while my husband is out of town on business, I decided to test out a new creation I saw on Pinterest: Buffalo Chicken Bites. I like to experiment when he’s not around, you know, in case of a complete Pinterest fail. (I know you all have…

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April 18, 2012

Leftover Lamb Gyros

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Posted by in Recipes

For Easter, in our house it is customary to serve lamb. For years, my mother has been making the leg of lamb in the oven with Seagrams and garlic. Well, for at least 3 years, she has managed to blow the oven door completely off from the massive explosion from the alcohol. It was quite a sight. So 3 oven doors and a new kitchen later, the parents have decided to try a new way of cooking the lamb, grill it baby! It is sooooooo freaking good! We had tons of left overs and as I was stuffing my face…

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