December 10, 2013

Recipe Remix: Fettucine Alfredo

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So about a week ago, my husband had the wonderful idea of having Fettuccine Alfredo for dinner. Don’t have to ask me twice! Pasta with lots of butter, cheese and milk? Uh no brainer. We wanted something to bulk up the Fettuccine Alfredo recipe we have perfected and our usual go-to add in is chicken. BORING. We needed something different to spice up our Saturday night, seeing as we would probably end up spending the night sprawled on the couch watching HGTV or Food Network. I know what you’re thinking..we are cah-rayyyzaaay! He brilliantly suggested baby portobello mushrooms. I typically…

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March 2, 2012

Meatless Fridays – Pasta

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Now that its lent, for the next 9 Fridays, no meat! I have been searching for fish and vegetarian dishes to try out and can’t wait. Who knew I’d be so excited over not being able to have meat. Last Friday I was craving pasta. Nothing fancy, just a simple marinara sauce. MMMM! My husband gets mad at me because I refuse to keep any jarred pasta sauce in the house. It’s one of my weird house rules that MUST be followed. Its way too easy to whip up your own marinara sauce with some fresh ingredients than just popping…

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