After a few weeks of kids being sick and traveling, my husband and I were long over due for date night! We headed to Bonefish Grill in Coral Springs for some cocktails, Bang Bang Shrimp and to try their new Fall menu we had been hearing about. Bonefish Grill is one of our favorite spots and you can always count on great service with exceptional food, every time. That is what keeps us coming back for more!
We headed there on a Wednesday night and to our surprise, the entire restaurant was bumping! Packed with tons of patrons all enjoying Bang Wednesday’s! Every Wednesday, Bonefish Grill Coral Springs has a special going on featuring their ridiculously delicious Bang Bang Shrimp. Starting at just $5, you can get some yummy apps featuring everyone’s favorite spicy shrimp.
We started our night with an Old Fashioned and one of Bonefish Grill’s delectable Raspberry Martini. Both were fantastic and each cocktail was made with some extra TLC. My husband’s Old Fashioned was spot on and had a fun, unique twist to it, which he loved. We of course ordered some Bang Bang Shrimp. I’ve said it before, and I’ll say it again – it is physically impossible for you to go into Bonefish Grill and NOT order the Bang Bang Shrimp! I dare you to try. They came out quick and were crispy, spicy and utterly delicious. Perfect pairing for my Raspberry Martini…but then again what isn’t?
When it came to our entrees, we both ventured out of our Bonefish Grill comfort zones. We typically get the same thing every time we come (I know, we are boring!) but this date night we both chose one of the new Fall menu items that perfectly paired with a selected wine. Wine + Food= my heaven! My eyes immediately fixated on the new Vintner Burger: wood-grilled half pound American Kobe beef with caramelized onions, Danish Blue cheese + red wine jam, served with house made chips. Yes, you read that right and it was unreal. My husband made fun of me for getting a burger at a restaurant known for their fish, but I was feeling frisky and wanted to mix it up! So happy I did because it was delicious and the blue cheese with the wine jam was an awesome combination. The homemade chips they served with the burger were so crispy, a perfect accompaniment to the Vintner as well as the pairing of Cabernet Sauvignon.
My husband went out on the wild side and switched up from his favorite the grilled sea bass to the Pan Roasted Snapper + Shrimp: topped with grape tomatoes, cilantro, scallions, white wine scampi sauce, served with a side + French green beans. He loved everything on the plate and cleaned it before I could even eat one half of my burger. He paired it with Bonefish Grill infamous potatoes au gratin and a glass of crisp Sauvignon Blanc.
Great food, delicious drinks & great company – I’d say we had a pretty successful date night at Bonefish Grill! I am already dying to go back to try more from their new Fall menu (like the Lobster Stuffed Shrimp!). To see if your local Bonefish Grill has this fabulous new Fall menu, check their website! If you are in the Coral Springs area, you need to go to Bonefish Grill Coral Springs. The waitstaff is one of the friendliest we’ve come across and the rest of the staff is so warm and inviting – definitely superior to any other restaurants in the area!
– Amanda
To learn more about Bonefish Grill’s new Fall menu, check out their website, Facebook, Twitter and Instagram.
Disclaimer: I received a gift card for review purposes only. All thoughts and opinions are my own as always!
