Now that it’s fall, it’s officially crock pot/slow cookin’ season! WHOOHOO! (Even though it’s still a million degrees here in South Florida.) I kicked it off with this absolutely amazingly awesome Cranberry Turkey Breast. I have been DYING for turkey and couldn’t hold out until Thanksgiving. So Publix was having a sale on some turkey breasts and scooped one up. It actually was a half turkey breast, and surprisingly perfect for 2 people + a half pint. I highly recommend making this easy, warm and fuzzy feelin’ kind of dish. And yes, turkey in the crock pot makes one feel…
