For months, my husband and I have been dying to dine at Scarpetta in the Fontainebleau Hotel down in SoBe. We have literally been planning it for months and finally decided to go on my 30th birthday. Clearly we are huge fans of “Chopped” so of course we had to try famed Chef Scott Conant’s restaurant since it is practically in our back yard. It was the most awesomely delicious night EVER! The restaurant was extremely posh, I mean, only the best for the Fontainebleau right? We sipped on cocktails, delicious homemade bread with mascarpone whipped butter and homemade caponata….
