I am the worst at gauging how much spaghetti to make. I either make way too much or just enough for one bowl. No matter how much I try, I never seem to make the perfect amount. But the good part about it is leftovers! I usually make pasta fritatta, but this time I decided to try something different – Baked Spaghetti. I have been seeing a lot of recipes floating around online and of course Pinterest but I improvised with the ingredients I had in the house, tossed it all together and created a delicious baked pasta dish. I’m…
