Normally I am strictly a pasta and marinara sauce kind of girl but decided to step out of my comfort zone and test out a new kind of pasta dish. I knew it would either be a hit or complete fail and was prepared for the latter. We have been on an “lets eat healthy” kick for our upcoming trip to Vegas (whooohooo!). Clearly we are trying some Jedi mind trick to make us feel better and justify the fact that we will be drinking heavily and eating like crap for 4 days. Whatever works, right? So I made a…
