I am a soup person. Love all kinds – broccoli cheese, French onion, minestrone, veggie, lentil, clam chowder – you name it. They are so easy to prepare and always a home run with the family. There was a sale on some tomatoes at Publix, so I stocked up on some and decided to try a roasted tomato soup. Perfect for the rainy, dreary day here in South Florida. This was by far one of the easiest soups to not only prepare but cooking time took just about 30 minutes! Can’t beat that…. Roasted Tomato & Veggie Soup 4-5…
Meatless Friday – 20 Minute Minestrone Soup
0The husband has been feeling under the weather the past few days and requested minestrone soup. Of course the day I plan to make it is a day where I will be out of the house the majority of the day. So how to get the best of both worlds? A pressure cooker. I know some people might be a little scared of this guy, believe me, I was to when I first tried it. In fact, I am still scared of that damn thing. It makes cooking things like soup, which normally take an hour or so to…
